10 Best Panettone Bakeries in Vancouver

Toña Bakery & Café combines in-house baked goods, coffee and a bright dine-in setting. Pastries include croissants and pain suisse, while the café also serves drinks such as matcha lattes and coffee.

The colourful interior has natural light, plants and a children’s library, making it suitable for a coffee date, reading or a family visit. Customers can choose dine-in or takeaway, use Wi-Fi and make a quick stop with free street parking available.

La Bise Bakery is a small French bakery on Granville Island with a clear speciality in canelés. The pastries are offered in flavours including classic, salted caramel, orange marmalade and matcha white chocolate. Their defining contrast is a crisp, caramelised exterior with a soft, custardy or moist centre, making them suited to a focused pastry stop or a take-home selection.

The bakery appeals especially to visitors who enjoy French baking and want to compare flavours rather than choose from a single standard pastry. The canelés are described as balanced rather than overly sweet, with fillings and flavour variations adding interest. Its Granville Island setting also makes it a natural stop while exploring the market and surrounding attractions.

Bâtard Bakery combines a bakery and boulangerie with brunch, deli items and light fare in a cozy Vancouver space. Its selection includes breads, baguette sandwiches, pastries, tarts, brioche and pain au chocolat, alongside gourmet groceries such as jam, cheese, butter and canned sardines. It works for a Sunday morning pastry run, a casual brunch or a box of baked goods for a dinner gathering. Local ingredients are part of the bakery’s offering.

L'Atelier Patisserie is a petite French bakery on Broadway serving artisanal pastries, desserts, breads and coffee. The selection includes baguettes, croissants, brioche, canelé, tarts, pain suisse and sandwiches, making it suitable for a quick pastry stop or a relaxed café break. The space is described as calm and rustic, with seating for enjoying food and coffee away from the surrounding street activity.

Tommy's Whole Grain is a bakery built around scratch baking with Canadian-grown organic whole grains milled in-house daily. Its range includes sourdough rye, seeded loaves, baguettes, potato flatbread, fougasse, croissants, cakes, brownies, quiche and other pastries, including plant-based and gluten-friendly items. The bakery also offers fresh made-to-order lunch combinations, online takeout orders and Uber delivery. Next-day pickup orders placed by 10:30 a.m. are available Wednesday through Sunday. Tommy’s Whole Grain operates Wednesday to Saturday from 8 a.m. to 4 p.m. and Sunday from 8 a.m. to 2 p.m. It suits shoppers seeking distinctive whole-grain baking alongside lunch and sweet options.

Bisou Bakehouse pairs coffee, tea, breakfast, lunch and dessert with a broad pastry selection near English Bay. The café offers dine-in, takeaway, delivery and catering, with outdoor seating under covered patio umbrellas as well as indoor seating. Dogs are allowed inside and outside, and Wi-Fi supports a longer café stop.

Pastry-led visits can include croissants, Danish and filled creations, while drinks range from coffee to matcha and London Fog-style options. Its beach-adjacent setting also suits a coffee or pastry stop before a walk along the bay.

Melo Patisserie brings together handcrafted cakes, pastries, savoury items, coffee and breakfast in Vancouver’s Mount Pleasant neighbourhood. Its whole-cake range includes layered chocolate, caramel, mousse and mirror-glaze creations, alongside gluten-free options and flavours such as raspberry mascarpone, lemon and passion fruit. Custom cakes can be tailored by flavour, size, design and finishing details for weddings and milestone celebrations. Smaller treats include croissants, cookies, donuts and mini cakes, while dine-in seating, takeaway and pickup support both quick visits and special occasions. Whole cakes require advance ordering, with some needing at least two business days, and are prepared for takeout only.

Purebread Bakery + Coffee offers a broad selection of sweet and savoury baked goods, including scones, cakes, pastries and fresh bread, alongside coffee. Distinctive combinations such as blueberry, lemon and basil scones give the counter more variety than a standard quick pastry stop.

The bakery works for takeaway, breakfast, a coffee break or a quiet café visit, with in-store pickup and delivery also available. A small seating area makes it possible to pause with a cappuccino, flat white or oat-milk coffee after choosing from the display.

Fife Bakery focuses on house-baked organic breads, craft coffee and a smaller selection of pastries and other baked goods. Its range includes sourdough and seasonal loaves, alongside country bread, sourdough porridge bread, croissants, sausage rolls, cookies and muffins.

The bakery suits customers seeking thoughtfully made bread or a takeaway coffee and pastry. Its counter-led format works particularly well for grab-and-go visits, while the limited seating is less suited to a long cafe stay.

Gateau de Henry is a Vancouver cafe centred on cakes, coffee, tea and light meals. The menu and setting support breakfast, lunch, brunch, dessert, takeaway and dine-in visits, with vegan and vegetarian options also listed.

Its cakes include light, subtle flavours such as Earl Grey, mango and strawberry shortcake, alongside gluten-free slices and custom cake orders. Customers can pre-order for pickup, while cakes may also be available in-store for last-minute occasions.